For this recipe, all you'll need is 6 oz firm tofu and 5 1/2 oz Nutella. After you blend the two ingredients together at a high speed in your blender, you should spoon the smooth mixture into a cup. Then you can tap the bottom of the cup onto counter or other surface so that mousse levels out. Chill in refrigerator for several hours and then it's all ready to be eaten!
This is super easy to make, and it only takes a little bit of time, so you might as well give it a try! Are you going to whip up this easy dessert anytime soon?
2-Ingredient Chocolate Mousse ...
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