Have you ever worked with fondant? It's tricky until you get the hang of it, but once you master the technique, you can make fabulous cakes, cupcake toppers and edible dessert decor that will impress just about anyone. Want that recognition? Learn to use fondant, then make one of these absolutely breathtaking creations. You will love looking at your creation just as much as you love making.
1. Fast Food Meal from Mcdonald's
Source: Cakes Archives - This Is
2. Checkered Pattern and Colorful Floral Border
Source: America's Most Beautiful Cakes
3. Inspired by Disney's Frozen
Source: A Life-Size Frozen Cake
4. Adorable Monsters in Fun Colors
Source: Etsy :: Your place to
5. Ariel from the Little Mermaid
Source: FIGURE MODELS / CAKE TOPPERS
6. Little Elephant and Balloon
Source: Sharon Wee Creations
7. Army Tank Cake for a Little Boy
Source: Specialty Army Tank Cake
8. Totally Lifelike and Detailed
Source: Carlos Lischetti
9. Chocolate Fondant for Your Wedding Cake
Source: Dark Wedding Cakes
10. Alice in Wonderland Party Cake
Source: Peaceofcake ♥ Sweet Design
11. Edible Little Lion for a Cake Topper
Source: Items similar to Edible Fondant
12. Turtle Cake Toppers in Cute Colors
Source: How to make a turtle
13. Out of This World Star Trek Cake
Source: 24 Star Trek Cakes That
14. Two Toned Pleats for Major Impact and Drama
Source: HOW TO - Two Toned
15. Itty Bitty Fondant Veggie Cupcake Toppers
Source: Fondant Cupcake Toppers
16. Down on the Farm
17. IPAD CAKE That is Super Life like
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18. Awesome Shoe Cake
Source: Shoe Cakes & Tutorials
19. Epic Gravity Defying Cake That You Won't Believe
Source: Pouring milk jug cake
20. Beginners Fondant Cake Idea
Source: Going Dotty! - Polka Dot
21. Realistic Looking Pepperoni for a Pizza Cake
Source: How to Make Fondant Pepperoni
22. Combined with Marzipan
Source: How to make Marzipan fruits
23. Billowed Fondant is Beautiful
24. Pretty Pink and Gold Wedding Cake with Ombre Swirl
Source: 27 Spectacular Wedding Cake Ideas
25. Sven the Reindeer
Source: Frozen Inspired Sven the Raindeer
Are you itching to learn to use fondant? Did you know you could create such epic looking cakes with it? If you're an old hand at fondant, do you have any tips to share?
Frequently Asked Questions
- What is fondant used for in cake decorating?
- Fondant is a smooth, pliable icing used to cover cakes and create decorative shapes.
- Is fondant edible and safe to eat?
- Yes, fondant is edible and made from sugar, but some people prefer to peel it off due to its sweetness.
- How do I keep fondant soft and pliable?
- Store fondant in an airtight container and knead it before use to maintain softness.
- Can I color fondant at home?
- Absolutely! Use gel food coloring to tint fondant without changing its consistency.
- What's the best way to cover a cake with fondant?
- Roll it out evenly, then drape it over a crumb-coated cake and smooth gently to avoid air bubbles.
- How do I make fondant decorations stay on the cake?
- Use a small amount of water or edible glue to attach fondant decorations securely.
- Can I make fondant from scratch?
- Yes, homemade fondant can be made using marshmallows, powdered sugar, and water.
- Is fondant gluten-free?
- Most fondant is gluten-free, but always check the packaging or recipe for confirmation.
- How long can I store decorated fondant cakes?
- Fondant cakes can last several days at room temperature if stored in a cool, dry place.
- Can I freeze fondant-covered cakes?
- Freezing is possible but can affect fondant texture; wrap tightly and thaw slowly before serving.
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