Nothing makes a cup of coffee better than a delicious scone to go with it. Never had a scone? You are totally missing out! They are tasty pastry that can be made in many ways so you can mix and match ingredients to create new scones all the time. Ready to give your coffee break an update? Here are the recipes that will help you do just that.
1 Fresh Apple Cinnamon Scones
Source: Fresh Apple Cinnamon Scones
2. Cranberry Orange Scones with Vanilla Cream Glaze
3. Glazed Mixed Berry Scones
Source: The Best Glazed Mixed Berry
4. Blackberry Lime Scones
Source: Blackberry Lime Scones - Baker
5. White Chocolate Raspberry Scones
Source: White Chocolate Raspberry Scones
6. Lemon Cream Scones
Source: Lemon Cream Scones - On
7. Glazed Vanilla Bean Scones
Source: Glazed Vanilla Bean Scones My
8. Maple Glazed Gingerbread Scones
Source: Maple Glazed Gingerbread Scones
9. Dark Chocolate Cherry Scones
Source: Dark Chocolate Cherry Scones
10. Triple Chocolate Scones
Source: Triple Chocolate Scones Supreme
11. Maple Nut Scones
Source: Maple Nut Scones
12. Blueberry Scones
Source: Blueberry Scones - Handle the
13. S'mores Scones
Source: S'mores Scones - A Kitchen
14. Lemon Cream Scones
Source: Lemon Cream Scones - Food
15. Fresh Strawberry Scones
Source: Strawberry Shortcake Scones
16. Chocolate Chip Scones
Source: Chocolate Chip Scones Recipe
17. Red Velvet Scones
Source: Red Velvet Scones The Domestic
18. Vanilla Bean, Nutmeg, and Rosemary-Scented Scones
19. Cinnamon Bun Scones
Source: Cinnamon Bun Scones
20. Banana Bread Scones
Source: Banana Bread Scones
21. White Chocolate and Raspberry Scones
Source: Raspberry White Chocolate Scones
22. Grapefruit Scones
Source: Grapefruit Scones - Around My
23. Orange Cream Scones
Source: Orange Cream Scones
24. Raspberry Almond Scones
25. Toasted Coconut Lemon Scones
Source: Coconut Lemon Scone Recipe Two
26. Caramelized Peach and Lavender Scones
27. Peach Pie Scones
Source: Peach Pie Scones with a
Which one you do want to try first?
Frequently Asked Questions
- What is the best type of flour for scones?
- All-purpose flour is commonly used for tender scones, but you can mix in whole wheat for a healthier option.
- Can I make scones ahead of time?
- Yes, you can prepare the dough a day ahead and bake fresh scones in the morning for best results.
- How do I keep scones moist and fluffy?
- Use cold butter and avoid overmixing the dough to keep scones light and flaky.
- What are some popular flavors to add to scones?
- Try adding berries, lemon zest, chocolate chips, or nuts to enhance flavor.
- Can scones be savory as well as sweet?
- Absolutely! Add ingredients like cheese, herbs, or bacon for delicious savory scones.
- What's the best way to serve scones with coffee?
- Serve them warm with clotted cream, jam, or butter to complement your coffee perfectly.
- How long do scones stay fresh?
- Fresh scones are best eaten within 1-2 days, but you can freeze extras for longer storage.
- Can I bake scones without buttermilk?
- Yes, you can substitute buttermilk with milk plus a splash of lemon juice or vinegar.
- What’s a good coffee pairing for sweet scones?
- Rich, medium roast coffees like a light espresso or a mild latte pair well with sweet scones.
- Are gluten-free scone recipes available?
- Yes, many recipes use gluten-free flour blends to create delicious gluten-free scones.
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