This is Why You Should Make Moroccan Food for Dinner Tonight ...

Like all North African cuisine, Moroccan food is heady with aromatic spices and delicious flavors. It is known for its spice blends and traditional clay cooking pot. With these you can make many iterations of "traditional" Moroccan dishes but best to start with the basics and the authentic recipes, like these

1. Djej Besla - Chicken and Onion Tagine with Olives and Lemons

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Source: Djej Besla (Chicken and Onion

2. Moroccan Carrot Salad

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Source: A Moroccan Carrot Salad

3. Moroccan Roasted Beets with Pomegranate Seeds

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Source: feastingathome.com

4. Apricot Lamb Tagine

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Source: Apricot Lamb Tagine on Closet

5. Djaj Mqualli - Chicken, Olives and Lemon

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Source: Djaj Mqualli (Chicken, Olive, and

6. Moroccan Spiced Mince with Couscous

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Source: Moroccan spiced mince with couscous

7. Kefta Mkaouara - Spicy Meatball Tagine

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Source: Kefta Mkaouara

8. Homemade Harissa: Traditional Hot Sauce

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Source: Homemade Harissa | eCurry

9. Moroccan Mofleta

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Source: Moroccan Mofleta: Pan Baked Flat

10. How to Make Preserved Lemons - an Essential Ingredient in Moroccan Food

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Source: How To Make Preserved Lemons

11. Harira is a Spiced and Warming Moroccan Soup Based on Lentils

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Source: Menu Verde: Harira - Uma

12. Matbucha - Spicy Red Pepper Salad/dip

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Source: Matbucha- Moroccan Tomato Salad Recipe

13. Pastilla or Bastilla or Bisteeya or B'stilla or Bstilla

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Source: Pastilla, Bastilla, Bisteeya, B'stilla, Bstilla

14. Ras El Hanout - Moroccan Spice Mix

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Source: Ras el Hanout {Moroccan Spice

15. Shakshuka - Anytime Eggs

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Source: Shakshuka

16. Spinach and Cheese Bourekas

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Source: Spinach and Cheese Bourekas

17. 7 Vegetable Couscous

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Source: Seven-Vegetable Couscous

18. Ferakh Maamer - Chicken with Couscous

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Source: Ferakh Maamer - The Happy

19. Moroccan Cigars - Can Be Made with Beef or Lamb

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Source: THE BAKING QUEEN: Moroccan Lamb

20. Make Your Own Merguez Sausages

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Source: Merguez Recipe

21. Moroccan Rfisa - Chicken, Lentils, and Shredded Msemmen

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Source: The Mothers’ Meal: Rfisa

22. Tanjia - a Favorite in Marrakech

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Source: Cuisine marocaine : Tanjia marrakchi

23. Lhzina - Orange and Olive Salad

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Source: Clemmensen and Brok

24. Zaalouk - Serve This Eggplant Dip with Flat Bread

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25. Lamb Chops with Charmoula

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Source: Grilled Moroccan Lamb Chops with

26. Chebakia - Mkharka Moroccan Sesame and Honey Cookies

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Source: Learn to Make Moroccan Chebakia

27. Ghoriba - Cookies Flavored with Aniseed and Sesame Seeds, or Almonds and Raisins

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Source: Ghoriba (Moroccan Style Cookies) for

28. Moroccan Sellu - a Sweet, Nutty, Moreish Nibble

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Source: THE VIEW FROM FEZ: Moroccan

29. Ka'ab Gazelle - Sweet Almond Pastries

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Source: Ka’ab Gazelle Recipe and Photo

30. Briouat - Moroccan Fried Phyllo Parcels

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Source: Vegetable Briouat + Memories of

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