In my family, gravy is the crowning joy on many foods. My mom has mastered the art of making homemade gravy, but I'm still figuring it out. Luckily, there are lots of packets at the grocery store that let me get it done. No matter how you make your gravy, it's great for topping many foods for added flavor and lots of presentation benefits. You'll love smothering your meals with any type of gravy. Here are some great ideas that are going to change dinnertime at your house.
1. Pot Roast
Via Joyously Domestic: Slow Cooker "Melt ...
A nice hunk of pot roast tastes even better when you top it with a big spoonful of brown gravy.
2. Hamburger Steak with Onions
Via Hamburger Steak with Onions and ...
I think the only way to make gravy taste better is to add cooked onions to it. Doesn't this look yummy?
3. Sausage Gravy and Biscuits
Via Simple Sausage Gravy - Chocolate ...
Everyone gets excited when I make biscuits and gravy. Sausage gravy is the best choice, for sure.
4. Chicken Fried Steak with Gravy
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I have a very hard time turning down chicken fried steak. It's definitely one of my favorite meals and the gravy is what makes it so good.
5. Rustic Chicken with Garlic Gravy
Via Rustic Chicken with Garlic Gravy ...
There is literally an entire head of garlic in this recipe. I made this last week and it is so good.
6. Pork Chops
Via Slow Cooker Pork | Crock ...
Most people don't put gravy on their pork chops, but I think you are going to love the way it tastes.
7. All in the Same Pan
Via Everyday Southern Recipes from a ...
Cook your steak right in the gravy for even more flavor. This also works with chicken and pork.
8. Swedish Meatballs
Via Crock Pot Swedish Meatballs - ...
Don't you love Swedish meatballs? This recipe is one of the best I've ever found. Let me know what you think.
9. Smothered Meal
Via South Your Mouth: Smothered Pork ...
Don't be afraid to pour gravy all over everything on your plate. It really does taste good on just about anything.
10. Chicken Pot Pie
Via The Country Cook: Crock Pot ...
This deconstructed chicken pot pie is swimming in a heavenly tasting gravy.
11. Scrambled Eggs and Cheese Egg Rolls with Sausage Gravy
Via Scrambled Egg & Cheese Egg ...
If you want gravy for breakfast, go ahead and have it. It's easy with these yummy breakfast rolls.
12. Make a Casserole
Via Simple Crock Pot Chicken Recipe ...
Pouring gravy on a casserole is an easy and tasty way to bring the whole thing together.
13. Poutine with Guinness Gravy
Via Poutine with Guinness Gravy Sauce ...
Have you ever had poutine? If not, you have to give this a try. I love it and I bet you will too.
14. Chipped Beef
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This makes my mouth water. My mom used to make it when I was a kid. Have you ever had chipped beef?
15. Mushroom Marsala Cream Gravy
Via Scrumpdillyicious: Grilled Steak with Mushroom ...
Gravy doesn't have to be your run of the mill version. Beef it up with mushrooms for a tasty sauce for meat, pasta or mashed potatoes.
16. Pile It on
Via South Your Mouth: Crock Pot ...
As you can see here, you don't have to be stingy with the gravy. Put as much as you want on it. Just be sure you use a bowl so you don't have a mess.
17. Golden Ranch Gravy
Via The Midnight Baker: Slow Cooker ...
I've never seen gravy this color, but it looks pretty mouthwatering, don't you think?
18. Use Herbs
Via Swedish Meatballs - Damn Delicious
Add fresh herbs to your gravy just before serving for just the right touch of taste and color.
19. Vegetarian Onion Gravy
Via Vegetarian Onion Gravy | Kitchen ...
Even if you don't eat meat, you can still make gravy. That means you get to enjoy it even if you are vegetarian. Awesome!
20. Meatloaf with Garlic Gravy
Via Barefoot Contessa - Recipes - ...
I've never put gravy on meatloaf, but I think will now that I have seen this.
21. Mushroom and Bacon Gravy
Via Smothered Chicken - The Daring ...
As you know, everything tastes better with gravy, including this decadent gravy that works really well on mashed potatoes and chicken.
Do you prefer brown or white gravy? I'm a white gravy kind of person, but brown is good too. Which of these is making your mouth water?
Frequently Asked Questions
- What is gravy?
- Gravy is a sauce made from meat juices, flour, and water or broth. It's often seasoned and served with food to add moisture and flavor.
- Can I put gravy on vegetables?
- Yes, you can pour gravy on vegetables like mashed potatoes, green beans, or carrots to make them extra tasty.
- Is gravy only for meat dishes?
- No, gravy isn't just for meat dishes. You can enjoy it on vegetarian options like biscuits, rice, or even over a veggie loaf.
- Can gravy be made vegetarian?
- Absolutely! You can make vegetarian gravy with vegetable broth and seasonings instead of meat juices.
- How do I store leftover gravy?
- Keep leftover gravy in a container with a lid and put it in the fridge. It's best to use it within a couple of days.