1. Bagged Greens

There's a reason why these vegetables last so long. It's because they use a process to extend the shelf life, but the process also gets rid of some of its vitamin C. You're better off eating fresh food, like kale.

2. Asparagus

Asparagus is best in spring, because that's when it's the firmest. That's why you should try eating some brussels sprouts instead.

3. Peaches

These taste the best in summer, so you should wait a few months to eat them. For now, you should try eating persimmons instead.

4. Peas

In winter, peas are going to taste pretty starchy. That's why you should try edamame instead.

5. Corn on the Cob

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This won't taste very sweet until summer. That's why you should try to eat frozen corn kernels instead.

6. Fresh Strawberries

These are stored from summer, which means they lose some vitamin C while they're in transit and storage. You should eat frozen strawberries instead.

7. Fresh Tomatoes

These probably won't be as juicy in the winter. That's why you should try eating canned tomatoes instead.

What's your favorite food to eat in winter?