Just as some of us think salad is utterly scrumptious, some girls just hate salad. They can't stand it! Is that you? It's cool, if so – everybody's different! What do you dislike about it, though? I only ask because sometimes, a dish presented in a different way with lots of yummy ingredients can make you reconsider! Salad cakes might make a salad lover out of you. They're just what they sound like – salads made to look like cakes. I mean, like sugary, sweet, delicious, beautifully decorated cakes. How could you not want a slice?
Edible flowers are the perfect finishing touch atop any salad or cake – or any salad cake, for that matter!
Which one of these would you slice into first? I'm torn between the cucumber cake and that pretty purple confection!
This is a lovely rustic salad cake – a simple layer salad carefully and prettily molded.
I mean, I'd probably eat this all by myself. Sorry, not sorry!
No gluten, either, but lots of color and plenty of flavor!
The patience it must have taken to arrange all those layers...
This looks too perfect to eat, doesn't it?
This is absolutely stunning – definitely the statement piece of the meal, it could even double as an edible centerpiece!
This is everything I've ever loved all in one place and I just want to taste everything right now.
This is a truly massive cake, though – FYI, ingredients include roasted veggies, rye bread, labneh, and avocado pesto, yum!
I'm not even overly fond of radishes, but I would totally try this – this is a gorgeous little cake, even down to the “decorations” and garnish!
Have you ever tried a salad cake? Ever made one? You better share! If you've never made one, maybe it's time to try – you can use any ingredients you want, you can make any kind of cake, have as many layers as you like, include fruits, cheeses, grains, nuts, bread, and dressings – the possibilities are endless! I kind of hope this trend lasts a while!