Do you make the same stuffing recipes for Thanksgiving and Christmas (and even Easter) every year? Maybe I can tempt you into making a change. But don't get me wrong. I adore traditional stuffing but it's always good to try something new. And in our family we like to have a few different stuffings to choose from - some cooked in the bird and some separately. Ready to pimp up your holiday table with some special stuffing recipes?
Source: Cranberry-Apple Corn Bread Stuffing
Most traditional stuffing recipes are based on bread but that doesn't mean they have to remain traditional. Give your stuffing a sweet and savory flavor with cranberry and apple.
Source: Sourdough Stuffing Recipe | Vegetarian ...
Changing the type of bread gives an exciting new base for stuffing.
Source: Herbed Chestnut Bread Stuffing
Infused with leeks, rosemary and sage, this chestnut stuffing is certainly an indulgence.
This herbed chestnut bread stuffing recipe is a flavorful and indulgent way to add some extra flair to your holiday meal. It is made with leeks, rosemary, sage, and chestnuts for a unique and delicious combination of flavors. This stuffing is perfect for Thanksgiving or Christmas, and is sure to be a hit with your guests. It's also easy to make and can be prepped in advance, so you can spend more time with family and friends.
Source: This Grand Adventure: Chelsa-Bea: Sage ...
I'm going to persuade my mother to make this one this year. I adore the sweet mega crunch of water chestnuts.
Source: Chestnut and Apple Stuffing Recipe ...
Chestnuts and apples are two lovely fall ingredients that work so well together.
Source: The Bojon Gourmet: Gluten-Free Cornbread ...
Gluten-intolerants deserve to be treated to special stuffing recipes too.
Source: Challah, Sausage, and Dried Cherry ...
Sounds exotic and tastes delicious.
Source: 25 Healthy Recipes for a ...
This is packed with lovely and nutritious goodies, You wouldn't imagine a stuffing could taste so good ... and healthy.
Source: Chestnut and Mushroom Stuffing recipe
Make this with chestnut (brown) mushrooms if you can get them. They have a earthier taste than buttons and pair brilliantly with the chestnuts.
Source: Chestnut Stuffing with Fennel Recipe ...
Fennel has a really interesting taste that uplifts a stuffing.
Source: Thanksgiving Stuffing Recipes and Dressings ...
Poblano chilies are a surprise ingredient.
Source: Wild Rice Dressing with Roasted ...
This is so good you could serve it as the vegan main course.
Source: 25 Delicious Stuffing Recipes For ...
Leeks have a softer, less astringent taste than onions if you want a mild stuffing.
Source: Enjoy Thanksgiving While Keeping Cholesterol ...
Special stuffing recipes can still have an air of the traditional.
Source: nytimes.com
Wondering why it's called two-way? That's because it works perfectly well as a stuffing or a dressing.
This Two-Way Stuffing with Mushrooms and Bacon recipe is a unique and delicious way to jazz up your Thanksgiving or Christmas meal. It can be used as either a stuffing or a dressing, making it a versatile option for your holiday table. It's made with fresh mushrooms, bacon, celery, onion, garlic, herbs, and bread cubes for a savory and flavorful side dish. This recipe is easy to make and can be prepared ahead of time for a stress-free holiday meal. Serve it alongside your favorite main dishes and sides for a delicious and special holiday feast.
Source: Wild Rice & Mushroom Stuffing
This stuffing will satisfy vegetarians and carnivores alike.
Source: Mushroom and Walnut Stuffing Recipe ...
Stuffing with a citrus zing.
Source: Quinoa Stuffing with Apple, Sweet ...
Nutritious and delicious.
Source: Wild Mushroom, Leek, and Filbert ...
My favorite stuffings are those that have a bit of bite to them - ones that contain something crunchy like chestnuts or nuts.
This Wild Mushroom, Leek and Hazelnut Stuffing recipe is perfect for the holiday season. It is easy to make and full of flavor. The mushrooms, leeks, and hazelnuts provide a savory crunch, while the herbs and spices add a subtle sweetness. This stuffing is also vegetarian-friendly, making it a great option for those who don't eat meat. It can also be made ahead of time and stored in the refrigerator until ready to use. Enjoy this delicious stuffing recipe as part of your holiday meal!
Source: Pear, Prosciutto & Hazelnut Stuffing
Crisping the prosciutto and toasting the nuts add a powerful punch of flavor to the stuffing.
Source: Healthy Thanksgiving Recipes With Fresh ...
If you're into foraging, collect your own wild mushrooms to make a special stuffing.
Source: 25 Delicious Stuffing Recipes For ...
Sounds quite healthy, doesn't it?
Source: Dried Apricot, Shallot and Hazelnut ...
Sweet and nutty might be your choice.
Source: Sausage and Sage Stuffing with ...
This is savory, nutty and tart.
This Sausage and Sage Stuffing with Dried Cranberries and Toasted Hazelnuts is a delicious and unique addition to any holiday table. It features a blend of savory sausage, aromatic sage, sweet dried cranberries and crunchy toasted hazelnuts. This dish is sure to be a hit at any gathering. The hazelnuts add a nutty flavor and crunchy texture, while the cranberries bring a tartness that complements the sausage and sage. This recipe is simple to make and can be prepped ahead of time for a stress-free holiday feast. Serve it as a side dish or as a main course. Enjoy!
Source: Corn Bread Stuffing with Apples, ...
You don't have to reserve the pecans for the dessert pie, you know.
Source: Cornbread Stuffing Muffins with Apple ...
What a charming way to portion up your stuffing. Sounds like a delicious combination of ingredients too.
Source: Sausage, Pear and Sage Stuffing
Lots of stuffing recipes contain apple. Let's try pear for a change.
Source: PaleOMG – Paleo Recipes – ...
Caramelizing the onions adds more sweetness to any recipe.
Source: New Orleans Oyster Dressing
If you want something very different, this could be it.
Source: Chorizo Cornbread Stuffing - Table ...
A nice break from traditional stuffing with smoky and spicy chorizo.
Do you have a family stuffing recipe handed down or are you going to start a new trend these upcoming holidays?