When you're serving cocktails to a crowd, sangria is a choice that just makes sense. You can make a huge batch at one time so you don't have to spend party time remixing drinks. There are lots of different ways to make sangria and you can change up the flavors and presentation by mixing and matching ingredients. No matter how you make it, this wine drink is one that no one is going to turn down.
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You might not think to put citrus fruits in red sangria, but the two flavors complement each other so well. Try oranges, limes or grapefruit.
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For a fall inspired treat, try this sweet apple version of sangria. It's perfect for autumn nights.
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The average jug of sangria has a lot of sugar in it, but you can skinny it up by relying on fruit for sweetness instead.
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You can certainly put in large chunks of fruit, but cutting it small allows you to cram in more. It tastes really good after soaking in wine for a couple of hours.
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By adding cinnamon to your white sangria, you can get a tasty fall flavor.
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This combination of fruit is ideal for mixing with white wine. Especially the raspberries!
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It looks like a bit of snowfall right in the pitcher. The rosemary sprig adds a touch of the holidays to your sangria.
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A couple of mint or basil leaves are the ideal garnish for any pot of red sangria.
For a dose of refreshing flavor, strawberries and oranges are the perfect pick.
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If you love sangria, you are not going to believe how delicious this cider version tastes.
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With a name like that, you know it must be good. The mint and cucumber are refreshing and the lime adds just the right amount of tanginess.
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If you've never considered putting pineapple in your sangria, you must give it a try. You will not be sorry!
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Strawberries taste wonderful in red sangria, but they are super yummy in white sangria too.
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For white sangria, moscato is the perfect pick. It's sweet at the same time that it still has a yummy wine taste.
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Fresh peaches are one of my favorite fruits for sangria. They add a touch of summertime to your drink.
If you want a go-to fruit mixture, oranges, strawberries and blueberries are the choice you want to make.
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For something truly tasty and simple, white wine with apples and pears is the perfect option.
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There should be enough in there for a party! The eyeballs make it spooky for Halloween.
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You can't beat the presentation of sangria that is chock full of thinly sliced fruit.
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It looks like iced tea, but the flavor is so much more alluring that that.
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What? I've never thought to make frozen sangria. What about you?
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Putting sugar around the rim if your sangria glass is a great way to amp up the flavor.
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A container like this one means never running out of sangria!
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This combination is unique, but the flavor is one you'll never be able to match. Same goes for the presentation.
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This is definitely the version of sangria that I am planning to make next.
Do you love sangria? It's perfect for hot summer nights, but you can enjoy it any time of the year. Which one do you want to try first?