There are plenty of ethical and ecological factors to choosing organic but have you ever felt that you should be eating organic but have struggled to justify the extra couple of pence in cost? Here are ten reasons to eat organic and pay that little bit extra:
1. It Tastes Better
Yes, foodies and hippies have claimed for years that organic food tastes better, but now blind taste tests back them up. The first breakthrough was in America where researchers confirmed that organic strawberries were constantly rated as sweeter than their non-organic competitors. Since then, a whole raft of organic produce has passed the test taste.