Sushi is one of my favorite things to eat for lunch. In fact, just thinking about it makes my mouth water. How about you? Sushi can be a healthy choice too, as long as you choose the right rolls. Veggie based ones without a ton of sauce are great options. Vegetables are full of vitamins and minerals. The seafood that plays a big role in sushi is also healthy with iron, protein and lots of other nutrients. Be ready to make a run for sushi after you see this list!
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Who says you can only have one kind of sushi? I like to mix things up with a couple of choices.
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Dragon rolls are one of the best! Try it. You'll see what I mean.
Via salmon avocado eel sushi roll ...
Eel makes a great addition to sushi. It has so much flavor!
Via The Secret to Perfect Sushi ...
Many sushi sauces are full of fat and calories, but go ahead and have a small bit. It makes the sushi that much better.
Sushi is a traditional Japanese dish that is enjoyed all over the world. It is typically made with vinegared rice and fresh seafood, such as salmon, tuna, or shrimp. It is often served with a variety of sauces, such as soy sauce, wasabi, and pickled ginger.
In this article, the author recommends adding a dab of sauce to your sushi to make it even more delicious. Although many sauces are high in fat and calories, a small amount can really enhance the flavor of your sushi.
Sushi has been around for centuries, but it has become increasingly popular in recent years. It is a great option for a light lunch or dinner, as it is low in calories and high in protein. It is also a good source of essential vitamins and minerals, such as omega-3 fatty acids, iron, and magnesium.
Sushi is relatively easy to make at home, and there are a variety of recipes available online. You can also purchase pre-made sushi at many grocery stores, and some restaurants even offer sushi-making classes.
No matter how you choose to enjoy sushi, adding a dab of sauce is a great way to add a little extra flavor. So go ahead and give it a try!
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Sushi rolls that have just a few ingredients are some of the best ones there are.
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Which one would you eat first?
Via Philadelphia Roll | Yummly
Sushi with cream cheese gets mixed reviews. What do you think?
Via Shrimp Tempura Godzilla Rolls |
These look so good! I'll have them for lunch, please.
Via Teriyaki Chicken Roll - Sushi ...
A good dose of teriyaki sauce adds just the right amount of saltiness to your sushi.
Via California Rolls Recipe - Iowa ...
If you're new to sushi, California rolls are a great option to start with.
Via Sushi 101 - Ready, Set, ...
Some people swear by putting the seaweed on the outside, while others love to top theirs with sesame seeds. What do you like?
Via California Cream Cheese Sushi Roll
Look at all those delicious fillings!
Via DIY Sushi Recipe- California Roll ...
If the presentation of sushi makes it better for you, get yours in a restaurant.
Via Homemade Sushi: Tips, Tricks, and ...
Sushi is surprisingly easy to make. Do you have any tips?
Via Sushi recipes - MediterrAsian.com
One of the things I love best about sushi is how symmetrical it always looks.
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Sushi salad tastes just as great as rolls, but is a bit less messy to eat if you're on the go.
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Which one looks best to you? I think I might have to try it all!
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Tuna is a common ingredient for sushi. You'll love it!
Via Cone Sushi | My Cooking ...
Doesn't this look totally delicious?
Via Cucumber vegetable maki rolls - ...
If you don't eat seafood, you'll love this veggie version of sushi.
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Don't you love the long plates that many restaurants serve sushi on? Check out this mouthwatering line up.
Via Lea's Cooking: "Lazy Sushi"
Don't waste time rolling your sushi. Stack it up like this and it will still taste great.
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The topping on this one is so good! Have you ever had it?
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Sushi is a fun food to serve to a group. Everyone can mix and match their favorites.
Put a variety of ingredients in your rolls for different tastes all the time.
Via Homemade Avocado-Wrapped Sushi
No plate of sushi would be complete without your garnishes. Soy sauce, pickled ginger and wasabi are must haves.
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If you want something a little heartier with a bit less rice, these hand rolls are for you.
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Avocado has got to be one of the best ingredients for sushi. Do you agree?
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This looks different, but I bet it still tastes pretty good.
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Take your leftovers to work the next day for lunch. You'll be the envy of the whole office.
Via Sushi Smackdown: The Best and ...
Here's another layout that makes it really hard to choose what to eat first.
Do you eat sushi? What's your favorite? Mine are definitely New York rolls. Are you having sushi for lunch today?