If your garden is overflowing, you're probably trying to think of new ideas for squash. Am I right? Even if you just love to stock up on all the tastes of the fall season, you might need some ideas for squash so that you can cook up some delicious meals that everyone will love. Squash is easy to work with and tastes great paired with a wide variety of other ingredients, which means you can do a lot with it. Check out these mouthwatering ideas.
You can easily scoop out the inside of a zucchini and stuff it with a huge variety of ingredients. Try sausage, breadcrumbs, onions and Parmesan cheese. If that's not one of the best ideas for squash, I don't know what is.
Pair zucchini and yellow squash with tomato slices to create a baked side dish that has lots of flavor and tons of color.
Spaghetti squash is my favorite kind of squash! Fill it with lasagna ingredients for a tasty twist on a family favorite.
What could better than a dish filled with squash and cheese? Yum!
These are a super tasty alternative to fried cheese sticks. Serve them with some creamy ranch dressing.
If you can use zucchini in baked goods, you can certainly use yellow squash too.
This is one of the best side dishes in the entire world. Season yours with garlic salt and pepper before serving.
These crunchy little treats are sure to round out any meal.
If you loved lasagna stuffed spaghetti squash, you will absolutely adore this version stuffed to taste like a chicken enchilada.
These crispy rounds of yellow squash would taste great topped with tomato sauce and melted mozzarella cheese.
Stuffing summer squash is just as easy as stuffing zucchini. This taco filled version looks yummy, doesn't it?
It looks wonderful! You can also roast acorn squash with butter and garlic for a hearty version of this recipe.
This is a yummy dinner choice for a cold fall night. Make extras because you're going to want to eat more than one bowl of this yummy stuff.
Pureed yellow squash makes a great addition to a bowl of pasta. It adds flavor, color and nutrition all in one!
Here's another fall soup that is sure to have a top place in your rotation.
Canning some of your abundance of squash gives you a cache of yummy food to count on during the winter.
Sliced, cooked and chilled squash taste totally epic in a dish of pasta salad.
Slices of squash are a really fun substitute for traditional lasagna noodles. Even if you're not eating gluten-free.
What a hearty dinner idea that would only take a few minutes to throw together.
It's like fettucine alfredo without all the carb-filled noodles. This looks like something I want for lunch today.
These crispy little gems would be tasty as a side dish with chicken.
Even people who don't usually like squash will love this delicious way of cooking it.
I could eat this entire bowl of squash all by myself. Yum!
This cold salad with goat cheese would make my day if it was in my lunch.
If you've never had squash on pizza, you are totally missing out! This is something you'll want to eat all the time.
It might sound strange, but this recipe is really good! I promise!
What's your favorite kind of squash? Do you grow it in your garden? I have a pretty hefty acorn squash ripening in my garden right now. Which of these recipes will you try first?
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