7 Surprisingly Great Vegetables for Green Smoothies ...


If spinach is your go-to green when it comes to making smoothies, it's time you give some new vegetables for green smoothies a try. I realize spinach is easy, dependable, and just so darn good for you, but you could be missing out on the benefits of other vegetables for green smoothies if you stick to spinach every single time. Try out some new options that you might not have thought of before. If you're new to green smoothies, just add a few of these suggestions at first so you can adjust to the taste. Smoothies are the easiest way to get a quick intake of fruits and vegetables and there's very little preparation involved. Drink up!

1. Broccoli


I know broccoli is the last thing you'd think of adding to a smoothie, but it's actually one of the best vegetables for green smoothies you can try. Use frozen broccoli, which is milder in taste than fresh and much easier to store for a longer period of time. It's a great source of Vitamin C, fiber, protein, Vitamin B6, and no- I promise you won't taste it so long as you combine it with some frozen fruit or some stevia. Just 4-5 florets are all you need!

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