You don't have to limit yourself to brownies when a sweet craving strikes. Blondies offer a delicious, buttery alternative that is just as easy to whip up. Whether you are baking for the holidays or just treating yourself, this classic recipe is a must-try.
The Best Butterscotch Blondie Recipe You Will Ever Make
Everything You Need • Time to Bake • More ...
Everything You Need
If you are looking for more baking inspiration, check out our favorite easy dessert recipes to keep in your repertoire. To make these blondies, you will need the following ingredients:
250g (1 cup plus 1 tablespoon) unsalted butter, plus more for greasing the pan
2 eggs
300g (1¾ cups) light brown sugar
1½ teaspoons vanilla extract
240g (1¾ cups) all-purpose flour
1¼ teaspoons baking powder
1¼ teaspoons kosher salt
125g (4½ ounces) milk chocolate, broken into small pieces
75g (2½ ounces) caramel shards
Time to Bake
Once you have your ingredients prepped, follow along with the video below to master the process. For more tips on achieving the perfect texture, head over to our guide on baking tips for beginners
Are you planning to add these rich, buttery treats to your next dessert spread? They are sure to be a crowd-pleaser.
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