Appetizers Something for Any Picky Eater

Leiann Jan 28, 2021

Appetizers Something for Any Picky Eater
Appetizers Something for Any Picky Eater

If they don't like one, they can choose from another. These appetizers go from the ham lovers, to the chicken lovers to the non-meat eaters at your party and/or simply someone with a sweet tooth.

1. Olive, Ham and Cheese Roll-ups

Personally, I do not eat ham. Often, I am asked if I am Jewish! No, I am not Jewish. I simply do not like ham. A suggestion? Use a different lunch meatl! I love pepperoni and salami. So, anyway, if you don't like ham either for whatever reasons, how about the next two recipes?

2. Kicking Chicken Cups

This is sure to please the lovers of spicy hot, creamy, and crunchy!

***

Kicking Chicken Cups are a great appetizer for those who love a bit of heat! This delicious snack is made up of a creamy, spicy, and crunchy combination. It starts with a crunchy wonton cup, filled with a creamy and spicy chicken mixture. The chicken mixture is made up of diced chicken, cream cheese, diced jalapenos, and a bit of garlic and onion powder for flavor. Once the wonton cups are filled, they are baked in the oven until golden brown. Serve them hot and enjoy the perfect combination of spicy, creamy, and crunchy!

Frequently asked questions

3. Strawberry Shortcake on a Stick

For the person who shows up at your party not liking anything! Also, for those showing up at your party with a sweet tooth.

Now have a nice time at your party and know that there is something for everyone. You can sit down and chat with your company without worrying. Good job!

Trending products

Powered by iniret

Powered by iniret

Related Topics

student food ideas tuna salad olives garbage bag snack mix recipe mocha tutorial roll potato chip low calorie orange chicken sandwiches for pregnant women french cooking paris which revision would make the instructions easier to follow adding an initial step to specify how to cook the pasta breaking step 5 into two separate steps for whisking and adding cheese specifying what kind of milk to use in step 4 inserting a step with instructions to get a strainer for the cooked pasta mason jar omelet