7 Delicious Vegan Pizza Recipes That Won't Make You Miss the Old Stuff ...

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COMMENT

If you have ever tried any vegan pizza recipes, you know that you need to find delicious toppings to replace the cheese.

Otherwise you will end up with a cardboard crust, boring sauce and bland vegetables.

For those who have eaten this kind of pizza and disliked it, I don’t blame you.

The key to making great vegan pizza recipes is replacing the cheese with something amazing so that you won’t be missing out on anything!

1. Cheesy Broccoli Pizza

Cheesy Broccoli Pizza

Believe it or not, this pizza is in fact vegan!

The cheese is daiya brand, and I can confirm that daiya tastes amazing when melted.

It is the perfect addition to any vegan pizza recipes you may try.

Here is how you make this delicious little pie.

Ingredients:

1 ball of pizza dough (whole wheat, gluten-free, etc.)

olive oil, for rubbing

1 3/4c.

broccoli florets

2T apple cider vinegar

2-3T olive oil

1tsp garlic powder

1tsp mixed green Italian herbs (dry or fresh)

pinch of sea salt

3/4c.

daiya or other dairy-free cheese

Directions:

Preheat your oven to 415 degrees.

Add broccoli to apple cider vinegar, olive oil, garlic powder, herbs, and salt.

Roll out dough on a greased pan and rub olive oil on all sides of it.

Cover the crust with broccoli.

Top with the cheese.

Bake 20-25 minutes, cool, and enjoy!

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